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Caralluma Fimbriata is a succulent bush, in the cactus class, that has been used in India as a natural appetite suppressant for centuries. It's a newcomer in the category of cactii and succulent plants that are becoming more and more accepted for their appetite supressing, and weight reduction abilities, as well as their power to reduce blood sugar levels.
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Health supplements made from the in demand hoodia gordonii cactus harvested from the Kalahari Desert in Africa, are, for instance, growing in reputation and usage in the U.S. and the EU. Similar to the popular hoodia, Caralluma Fimbriata has been uqilized to repress appetite, and as a easily carried food for hunting.
It is used to control appetite and appetite, and boost endurance throughout India. It is also at times utilized as a "famine food," consumed during times of famine to suppress appetite. For hundreds of years, citizens in peasant areas of India have eaten Caralluma Fimbriata , which grows wild over countless parts of India.
Caralluma Fimbriata is made as a vegetable, which is in preserves such as pickles and chutneys, or eaten raw. Caralluma Fimbriata is thought to block the function of certain enzymes, which then stops the accumulation of fat cells, forcing your body's fat stores to be used.
Caralluma Fimbriata is also thought to have an effect on the appetite control component of the brain. Ayurvedic (traditional Indian medicine) experts have noticed that there are no negative effects when using Caralluma Fimbriata , and the plant has no known toxicity.
A patented, certified version of Caralluma Fimbriata has been created and standardized by a firm called Gencor. Known as "Slimaluma," the extract delivers the plant in a condensed form.

One of the few products for sale in the Americas that uses a 100 percent Slimaluma all natural formulation is the Caralluma Burn Appetite Suppressant supplement, which combines the patented Slimaluma formula of Caralluma Fimbriata with EGCG (epigallocatechin gallate) from green tea.
Taken together they purportedly have a synergistic effect on appetite suppression and weight loss. In several clinical tests Slimaluma was proven to be effective in reducing body fat through appetite suppression.
From the National Center for Biotechnology Information, A service of the U.S. National Library of Medicine:
"Caralluma fimbriata is an edible cactus, used by tribal Indians to suppress hunger and enhance endurance. The effect of Caralluma extract was assessed in overweight individuals by a placebo controlled randomized trial.
Fifty adult men and women (25-60 years) with a body mass index (BMI) greater than 25 kg/m2 were randomly assigned into a placebo or experimental group; the latter received 1 g of Caralluma extract per day for 60 days.
All subjects were given standard advice regarding a weight reducing diet and physical activity. At the end of 30 and 60 days of intervention, blood glucose and lipids, anthropometric measurements, dietary intake and assessment of appetite was performed.
Waist circumference and hunger levels over the observation period showed a significant decline in the experimental group when compared to the placebo group. While there was a trend towards a greater decrease in body weight, body mass index, hip circumference, body fat and energy intake between assessment time points in the experimental group, these were not significantly different between experimental and placebo groups.
Caralluma extract appears to suppress appetite, and reduce waist circumference when compared to placebo over a 2 month period."

This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.